Technical SkillBAC ProDeveloping
Preventive & Corrective Maintenance
Competency Description
Preventive maintenance operations (inspections, replacements) and corrective maintenance (troubleshooting, repair) on domestic appliances and institutional equipment.
Personal Confidence
Developing2/5
FoundationalDevelopingProficientAdvancedExpert
This reflects my personal confidence in applying this competency in real-world professional situations, based on hands-on experience, continuous learning, and practical outcomes.
Related Courses in BAC Pro Program
BAC Pro MAEMC program modules covering this competency
Block 1 - Equipment Diagnosis & Maintenance
Preventive Maintenance
Maintenance plan design and trackingPeriodic inspections and regulatory checks
Block 1 - Equipment Diagnosis & Maintenance
Corrective Maintenance & Repair
Electrical and electronic circuit repairMaintenance documentation updates
Block 2 - Electrical Engineering & Electrical Systems
Household Electrical Appliances
Refrigerators, freezers, and domestic cooling systemsVacuum cleaners, robots, and small household appliances
Block 2 - Electrical Engineering & Electrical Systems
Institutional & Commercial Equipment
Professional cooking equipment (ovens, fryers, kettles)Industrial laundry equipment (washer-extractors, dryers)Institutional catering equipment
Block 2 - Electrical Engineering & Electrical Systems
Automation & Control Systems
Automated systems maintenance
Block 3 - Customer Relations & Professional Environment
Work Organization & Activity Management
CMMS (Computerized Maintenance Management System) toolsMaintenance contract legal framework
Block 4 - General Education
Work Placement Periods (22 weeks)
Immersion in after-sales service maintenance companies
Source Program